CHEFMAN Multifunctional Digital Air Fryer+ Rotisserie, Dehydrator, Convection Oven, 17 Touch Screen Presets Fry, Roast, Dehydrate, Bake, XL 10L Family Size, Auto Shutoff, Large Easy-View Window, Black

So far works excellent
Great buy for the price. It comes with everything you need to get cooking right out of the Box. I had a Toaster Oven I’ve had for 40 years and still worked great a Black and Decker, only issue is the grease built up over time and it caught on fire because I didn’t maintain it after about 30 years. I got this thing and its loaded with great settings for Air FRY, Super Fry, Bake and dehydrate. I give my service dog chicken jerky I make at home in my other dehydrator, but I’m switching to this because its faster and I like that I can see while it’s cooking. Super easy to use and has a nice big knob for adjustment. They even give you a tool to remove the hot tray so you don’t burn your fingers and it’s big enough to get in and clean very good. I’ve only had it 2 days but I’m not gonna jinx myself and say it should last a long time. Over all I am VERY happy with it. I made a chicken breast on Air Fry and it only took 15 min at 350 and came out nice and tender.

An OK unit with problems
I just got this yesterday. It has a glossy black finish that came scratched out of the box! The shelves are mesh and look square but fit only one way into the oven. Even then it is difficult to get them into position as the ridges they rest on are not pronounced and they fall easily. The display is bright but cannot be turned off. As I will use this infrequently that is a problem. The work around is to unplug the oven or turn off the power strip I have it plugged into.Three complaints I discovered the first hour of ownership!I like the ability to stack items when you cook. The options on the menu are good and seem to be accurate.I tin foiled the bottom drip tray and the first thing I cooked dripped and baked into the foil and I had to replace it after one use. Also the sharp angle of the corners makes lining the bottom difficult as the foil tends to rip in this area. I got it better the second time. My recommendation is to line the bottom before first use which the directions did not state.The instructions said to wash and then cook it without food the first time and I agree. It stunk up the kitchen during the first use.My conclusion is that it works OK, but has issues. That is way I reduced it two stars. I am thankful I have another air fryer.Update: The display will shut-off after about 10 minutes. The instructions are lacking in some details. I added a star back to four.

Works ok… (10 qt. Model)
I like this as an air fryer, but, it has issues…The cons:1. Door feels very flimsy, not sure how long it will last with frequent use. Other reviews show it not staying closed after some time. I can see how this could become a problem.2. I cannot find additional trays or baking racks for it that FIT. I’d love a second solid baking rack. Tin foil and cooking spray it is on the mesh rack instead. I would buy yhem but Chefman is NOT responding to email or phone messages. NO confidence in product support or warranty, not responding to consumer requests. Bad form Chefman!3. Anything on very top rack will be overcooked no matter what, it is closest to heat source, you are forced to constantly rotate racks of food to ensure any sort of even cooking.4. Heat circulation in this unit is not great. Learned this the hard way making a bunch of tater tots. The top ones were little tater bricks.5. Rotating racks with food on them is also a problem because the racks it comes with do not slide in and out easily on all rows. Messy!6. No off button. If you accidentally touch the screen, it comes on, you cannot turn it off. You can STOP the cooking process, which I suppose is turning it off, but the screen stays lit up for quite a while waiting to be turned on again. I’d like to just turn it off. I guess I could just unplug it to be sure.7. Use cooking time and temp suggestions on the food package! Not the pre-sets, or you will have overcooked tater tots. Gosh! (IYKYN)The Pros:1. It is nice to not have to turn my oven on to cook freezer-foods. Flippin sweet!2. This definitely cuts down some cooking time.3. Very easy to clean after use.4. Very quiet while operating.5. Does not smell after cooking. I’ve read reviews of other air fryers people needed to buy filters for to keep odors down, and the need to leave oil in them (? Why?) This one just smells like the food I am cooking, same as if the oven were on, maybe a little stronger as it’s not as well insulated as an oven, but I expect to smell my food while it’s cooking. No lingering odor after, although I suppose if you let food residue build up in it, it will start to stink.6. Nice, compact unit, I don’t mind leaving it out on the counter.7. I like that it has a light you can turn on to look at/check food without opening it unnecessarily. Easier than in an oven, it’s at eye-level!I still have yet to try cooking meat in it with other things. I’m guessing I will have to trial and error the timing of doing meat, potatoes and vegetables.No way they all go in at same time. So far we’ve only done freezer food items and roasted vegetables, which came out nice, but again needed to be rotated where if I had used my oven, I could just roast away without any moving them around.Three stars, I’m in the middle on this one. Don’t love it but don’t hate it. I’ll use it as long as it lasts.

FACIL DE USAR, FACIL DE LIMPIAR Y BUEN PRECIO, LAS TRES FUNCIONES QUE TIENE SON EXCELENTES

Mejor que un horno eléctrico, un articulo indispensable en la cocina, evitad usar aceite para cocinar una gran variedad de alimentos

After all this time, I gave in to the airfryer hype. This lockdown covid situation helped with the decision making. Wanted an oven style design so that it can cook multiple portions and something big enough that it can eliminate the use of an conventional oven even for bigger stuff like pizza’s etc. Selected this one after tons of research. It’s pretty cool that it lights up inside so you can check on your food. I am just a novice, avoid extensive cooking efforts and this has definitely helped me with preparing some quick snacks and meals without creating an oily mess. You can decide to use as much or as little oil, I use more than necessary just to get things more crispy but you can see what suits you. Any frozen food (nuggets, tenders, burgers) come out perfect, its great for pizza, frozen fries being the best (just as good and crispy as anything you can get outside). Make sure to flip and mix up the food inside at about half time to get the best results. Haven’t tried baking yet, but I’m sure it does the job. I hate firing up the big conventional oven and this has completely substituted that. Infact between this and the instant pot, there is hardly a need for a stove as well. Also, imo, the cleanup isn’t such a big deal as some other reviews suggest, just be sure to use aluminium foil on the base (you can use it on the main food trays too but create some breathing space for air circulation by poking a few pin sized holes in the foil). Try to clean up the whole system once a week atleast so that it doesn’t get gunky and painful to clean later. Have used it regularly for about a month and no complains yet so definitely recommend it!